ITALIAN WINES

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100% Chardonnay

Hints of light bouquet recalling Golden apples, acacia and honey. Clean and fresh wine when young, it evolves to tropical fruit flavors while ageing.

100% Pinot Grigio

Its elegance is due to the classic white wine fermentation, elegant and fair bouquet, fragrant when young, it gains pleasant sun dried hay hints and roasted almond notes while aging.

100% Sauvignon Blanc

Typical varietal features recalling sage, tomato leaf and nettle, together with citrus notes. The taste is fresh aromatic with a long finish.

100% Cabernet Sauvignon

Lightly herbaceous at nose with red fruits hints, especially plum and raspberry. The taste is full-bodied, marked by spicy notes and a gentle violet perfume

100% Merlot

Vinous wine, fruity and full at nose. The taste is soft and dry when young, gaining cherry and wild berries notes while ageing, showing a really fine bouquet.

100% Glera

It is an irresistible cocktail and the perfect accompaniment to seafood and shellfish, but why not try with sweet cakes or creamy puff pastries. 

100% Refosco

The grapes are harvested as they are properly ripened at the end of September, crushed and destemmed the mist is then put into stainless steel tanks for maceration and fermentationRudy red with a good concentration. Aromas of fruit are in harmony with the aromas of spices. The wine is balanced, pleasingly soft with a long finish.

30% Lambrusco Samino, 30% Lambrusco Marain, 30% Lambrusco Maetri, 10% Ancellotta

Sparkling wine with a rudy red intense color, aromatic bouquet, sweet full body and intense on the palate. Hand picked grapes, must macerate in contact with the skins for at least 48 hours, the maceration at controlled temperature is short in order to maintain delicate and ethereal perfumes. The fermentation is stopped at the right place in order to obtain the right sugar level.

30% Lambrusco Samino, 30% Lambrusco Marain, 30% Lambrusco Maetri, 10% Ancellotta

Semi sweet sparkling with an intense ruby red color with black purple notes. Intense scent of violet and berry fruits. Characteristic and fresh taste but full bodies and harmonic. Hand picked grapes and immediately pressed. The must macerates with skins for at least 60 hours. During the maceration, at controlled temperature the must enriches itself of colors and scents which make this product the typical Lambrusco

 30% Lambrusco Samino, 30% Lambrusco Marain, 30% Lambrusco Maetri, 10% Ancellotta

Sparkling dry wine intense red ruby color with black purple notes, intense scent of violet and berry fruits. Characteristic and fresh taste but also full bodied and harmonic. Grape are hand picked, must enriches itself of colors and scents which make this product the typical Lambrusco Reggiana. 

100% Trebbiano

Still white wine, medium bodied, floral, with aromas of dried and ripe fruit, aged in barrique.  Good structure and intensity, which need oxygenation to open up and develop its intense and complex aromas 

100% Chardonnay

Light golden in color, intense, complex Aroma with hints of medlar, broom and ripe apple.  Aged in barrique for 12 months, in bottle for 12 months. Great accompanied with small bundle filled with truffle and mushrooms, foie gras, lake fish, cheese, white meat. 

100% Merlot

Brilliant color, intense ruby red with garnet reflections. Aroma is intense, complex, fully aromatic notes of ripe red fruit, blackberries, violets, cocoa. Aged in French oak barrels for 12 months (50% of one passage, 50% two passages), 24 months in bottle.  Accompany with lamb, barbecued meats, aged cheese.

100% Montepulciano  

Brilliant color with intense ruby red with garnet reflections. Bouquet is intense, complex, full aromatic notes of fruity, spicy with hints of red fruit, red berries, mulberries.  Aged in one and two passage French oak barrels for 12-18 months, at least 6 months in bottle. Great accompanied with fillet steak with black truffles, barbecued meats.